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 DICHES AND TASTES OF THE TRADITIONAL GASTRONOMY
- Porcini mushrooms
- Asparagi
- Broccoli
- Tagliarini (flat ribbon - shaped pasta) and local beans
- Pigna ( Easter cake made of flour, eggs and flavours)

Comune di Colfelice
 Viale della Repubblica
Tel. 0776-527613 Fax 0776-527169